Oregon Culinary Institute
Campus Learning Options Available
Oregon Culinary Institute, located in beautiful Portland, Oregon, offers a quality culinary education at a lower tuition cost than many of our competitors. We provide the hands-on, real-world training you need to launch your career in this exciting and rewarding field in as little as 40 weeks. Our curriculum focuses on giving students solid grounding in the basics, without all the fluff you'll find in other culinary programs.
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Locations
- Portland, OR
Degree Levels Offered
- Associate Degrees
- Certificates
- Diplomas
Culinary Programs at Oregon Culinary Institute
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Baking & Pastry
Degree Level: Certificate
Category: Baking and Pastry Arts/Baker/Pastry Chef
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Culinary Arts
Degree Level: Associate Degree
Category: Baking and Pastry Arts/Baker/Pastry Chef -
Culinary Arts
Degree Level: Diploma
Category: Cooking and Related Culinary Arts General
Other Culinary Schools
- Ashworth University
- Kitchen Academy
- Le Cordon Bleu Schools North America
- Stratford Career Institute
- The Art Institute of Pittsburgh - Online Division
- The Art Institutes
- The French Culinary Institute
- Arizona Culinary Institute
- Baker College Campus
- Bradford School Columbus
- Branford Hall Career Institute
- Culinary Academy
- Culinary Institute of Virginia
- Florida Culinary Institute
- Indiana Business College
- Johnson & Wales University
- Keiser University
- Keiser University - Center for Culinary Arts
- Kendall College
- L'Ecole Culinaire
- Lincoln College of Technology
- Lincoln Tech
- New England Culinary Institute
- Penn Foster Career School
- Penn Foster Global
- Remington College
- Robert Morris College
- Salter College
- Sullivan University
- The Culinary Institute of America
- Westwood College
- YTI Career Institute