The Culinary Institute of America
Campus Learning Options Available
Make a career change that feeds your soul. The Culinary Institute of America gives you all the ingredients you need to launch a successful career in the foodservice industry. Learn from experienced faculty in our outstanding facilities, featuring 41 professional kitchens and bakeshops. Earn your bachelor's or associate degree-in either culinary arts or baking and pastry arts-from the world's premier culinary college, and prepare to be a leader in the food world.
Request Info about The Culinary Institute of America Culinary Programs
Locations
- Hyde Park, NY
Degree Levels Offered
- Associate Degrees
- Bachelor Degrees
Culinary Programs at The Culinary Institute of America
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Baking & Pastry Arts
Degree Level: Associate Degree
Category: Baking and Pastry Arts/Baker/Pastry ChefRequest Information » -
Baking & Pastry Arts Management
Degree Level: Bachelor Degree
Category: Baking and Pastry Arts/Baker/Pastry ChefRequest Information » -
Culinary Arts
Degree Level: Associate Degree
Category: Cooking and Related Culinary Arts, GeneralRequest Information » -
Culinary Arts Management
Degree Level: Bachelor Degree
Category: Cooking and Related Culinary Arts, GeneralRequest Information »
Other Culinary Schools
- Ashford University
- Le Cordon Bleu Schools North America
- The Art Institute of Pittsburgh - Online Division
- The Art Institutes
- The French Culinary Institute
- Arizona Culinary Institute
- Ashworth College
- Bradford School Columbus
- Culinary Academy
- Culinary Institute of Virginia
- Italian Culinary Academy
- Keiser University
- Keiser University - Center for Culinary Arts
- Kendall College
- Keystone Technical Institute
- Keystone Technical Institute Culinary
- L'Ecole Culinaire
- Le Cordon Bleu College of Culinary Arts
- Lincoln College of Technology
- Lincoln Tech
- Mississippi University for Women
- Penn Foster Career School
- Remington College
- Robert Morris University
- Salter College
- Sullivan University
- YTI Career Institute
