Top Culinary Schools Ratings & Rankings

Once the decision has been made to attend culinary school, the next question is which school is the best to attend? Schools can offer differing levels of certification and degree. It is important to do some research to find out which is the best school for the student’s needs. Although there are rankings for colleges and universities there is no official ranking system for culinary schools. The important thing is to find the school that best suits the needs and career goals of the student.

There are culinary schools that are more prestigious and well know. One leader in the culinary arts is The Art Institute. This school offers degrees in areas of fashion, design, media arts and culinary arts. There are over 45 of these schools in North America.

Johnson and Wales University, College of Culinary Arts is another well known school. This is a private university in Providence, Rhode Island. Johnson and Wales is one of the most respected culinary schools. It has produced many well known chefs. Not only do students learn and practice in actual kitchens, but there internships are also available. Distinguished chefs from around the world are known to visit here. The degree program covers everything from cooking to marketing and management.

Le Cordon Blue is a top ranking culinary school that specializes in French cuisine. The first school opened in Paris in 1895. Now there are schools all over the world including North America. Each campus strives to have courses that will meet unique local demands. Courses cover cuisine and pastry making.

The New England Culinary Institute is located in Montpelier, Vermont. It was founded in 1980 with only seven students and now has become one of the top cooking schools in the nation. The school focuses on the principal of learning by doing. Classes are kept small so that everyone gets personal attention. The school strives to make the classroom environment as similar to a restaurant experience as possible.

The French Culinary Institute is also one of the top cooking schools. Many of its graduates are working in famous restaurants. It was founded in the SoHo district of New York City in 1984. The school also offers courses in the pastry arts and bread making. New classes begin every six weeks and affordable housing is available at this school.

These schools represent the most prestigious well knows school available. If location is not an issue then these schools are known to offer an excellent program. The reputation of these schools is well known and a degree would most likely guarantee a position at a well respected restaurant. These schools offer classes in various states. Many reputable schools are available. It is best to research the school and find the one that is the best fit for the student.